First Courses €18 Handmade Ziti from Gragnano Rockfish Soup, Pine Nuts, and Wild Fennel €18 €18 Seaside Linguine Mussels, Friggitelli Peppers, Pecorino Cheese, and Crumbled Tarallo €18 €20 Tortello Filled with Stracciata di Bufala Red Prawns and Cherry Tomatoes €20 €16 Raviolo Filled with Caciotta Cheese Lemon Butter and Provolone del Monaco D.O.P. €16 €18 Handmade Pacchero from Gragnano Cherry Tomatoes from the Lattari Mountains, Roasted Peppers, and Caper Powder €18